Baking pan conversions

Your place to discuss baking questions and issues with fellow Foodies!

Baking pan conversions

Postby johneames » December 14th, 2017, 2:52 am

Hello All,
Does anyone know a way to convert a quick bread recipe from a regular loaf pan size to one that will work in mini loaves?
Is there a formula somewhere?
I often see recipes that say you can put the batter in either a loaf pan or a muffin tin, but rarely does it say "mini loaf pans."
Please help.
Thanks!
I didn't find the right solution from the Internet.
References:
https://forums.egullet.org/topic/108177 ... nversions/


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